Natural Spice Oleoresin / Botanical Flavour Extract
Oleoresins
Black Pepper Oleoresin
Price on Request
Black Pepper Oleoresin is a concentrated natural extract obtained from the fruits of Piper nigrum L. It contains both the characteristic volatile flavour components and pungent non-volatile constituents of black pepper, with piperine serving as the principal characteristic marker. It is widely used in food flavouring, seasonings, sauces and savoury formulations.
Available
B2B Supply
Category
Oleoresins
Product Type
Natural Spice Oleoresin / Botanical Flavour Extract
MOQ
10 kgs
Bulk quantities and customized supply requirements are available for professional buyers.
Product Information
Black Pepper Oleoresin
Black Pepper Oleoresin is a concentrated natural extract obtained from the fruits of Piper nigrum L. It contains both the characteristic volatile flavour components and pungent non-volatile constituents of black pepper, with piperine serving as the principal characteristic marker. It is widely used in food flavouring, seasonings, sauces and savoury formulations.
Black Pepper Oleoresin is a concentrated spice extract prepared from black pepper (Piper nigrum L.). Unlike Black Pepper Essential Oil, which primarily contains the volatile fraction, Black Pepper Oleoresin contains both volatile constituents and non-volatile pungent components.
Piperine is the principal pungent alkaloid and is the key analytical marker for standardization. The oleoresin also contains volatile compounds responsible for the characteristic pepper aroma and flavour.
Black Pepper Oleoresin is particularly useful where a concentrated, consistent pepper flavour and pungency are required without using large quantities of ground pepper.
Product Details
Category
Oleoresins
Botanical Name
Piper nigrum L.
Common Name
• Black Pepper Oleoresin • Black Pepper Extract • Pepper Oleoresin • Black Pepper Spice Oleoresin
Product Type
Natural Spice Oleoresin / Botanical Flavour Extract
Plant Part
Fruits / dried berries
Origin
India
Available Forms
• Black Pepper Oleoresin
• Standardized Black Pepper Oleoresin
• Food Grade Black Pepper Oleoresin
• High-Piperine Black Pepper Oleoresin
Applications
Food & Beverage
• Soups
• Sauces
• Gravies
• Ready-to-eat foods
• Processed foods
• Meat preparations
• Marinades
Flavour Industry
• Natural pepper flavour
• Savoury flavour systems
• Spicy flavour compositions
• Natural flavour concentrates
• Pepper flavour blends
Seasonings
• Spice blends
• Snack seasonings
• Instant seasoning mixes
• Meat seasoning
• Soup seasoning
• Culinary seasoning blends
Sauces & Condiments
• Pepper sauces
• Tomato sauces
• Chilli sauces
• Marinades
• Dressings
• Dips
Meat & Savoury Products
• Processed meat products
• Sausages
• Meat marinades
• Ready-to-cook products
• Savoury convenience foods
Specifications
Piperine 20–50% | Volatile Constituents 15–40% | Piperine Assay by RP-HPLC @ 343 nm | Other Pepper Alkaloids As per GC/HPLC Profile | Residual Solvent As per COA | GC-FID / GC-MS
Packaging
STANDARD BULK
HDPE Drums
MOQ
10 kgs
QUALITY ASSURED
Consistent botanical ingredients
B2B SUPPLY
Bulk and professional requirements
GLOBAL EXPORT
Reliable international supply
PROFESSIONAL SUPPORT
Responsive formulation assistance