Natural Spice Oleoresin / Botanical Flavour & Pungency Extract
Oleoresins
Capsicum Oleoresin
Price on Request
Capsicum Oleoresin is a concentrated natural extract obtained from the fruits of Capsicum species. It contains the characteristic pungent capsaicinoids together with other extracted flavour and colour components. Capsaicin is the principal characteristic pungent constituent and is used as a key marker for quality and standardization.
Available
B2B Supply
Category
Oleoresins
Product Type
Natural Spice Oleoresin / Botanical Flavour & Pungency Extract
MOQ
10 kgs
Bulk quantities and customized supply requirements are available for professional buyers.
Product Information
Capsicum Oleoresin
Capsicum Oleoresin is a concentrated natural extract obtained from the fruits of Capsicum species. It contains the characteristic pungent capsaicinoids together with other extracted flavour and colour components. Capsaicin is the principal characteristic pungent constituent and is used as a key marker for quality and standardization.
Capsicum Oleoresin is a concentrated spice extract prepared from dried fruits of Capsicum species, commonly Capsicum annuum L. or Capsicum frutescens L.
The oleoresin captures both volatile and non-volatile constituents of the pepper fruit. Its most important functional characteristic is pungency, which is primarily associated with capsaicinoids, particularly capsaicin and dihydrocapsaicin.
Capsicum Oleoresin is used where concentrated chilli flavour, pungency and, depending on the grade, colour are required. FDA identifies Capsicum Oleoresin as a color/coloring adjunct and flavouring agent/adjuvant.
Product Details
Category
Oleoresins
Botanical Name
Capsicum frutescens L.
Common Name
• Capsicum Oleoresin • Oleoresin Capsicum • Red Pepper Oleoresin • Chilli Oleoresin
Product Type
Natural Spice Oleoresin / Botanical Flavour & Pungency Extract
Plant Part
Fruits / dried fruits
Origin
India
Extraction Method
Solvent Extraction
Available Forms
• Capsicum Oleoresin
• Standardized Capsicum Oleoresin
• High-Capsaicin Capsicum Oleoresin
• Food Grade Capsicum Oleoresin
Applications
Food & Beverage
• Hot sauces
• Chilli sauces
• Soups
• Marinades
• Ready-to-eat foods
• Processed foods
• Savoury foods
Flavour Industry
• Natural chilli flavour
• Hot flavour systems
• Spicy flavour compositions
• Savoury flavour blends
• Natural flavour concentrates
Seasonings
• Chilli seasoning
• Snack seasonings
• Spice blends
• Instant seasoning mixes
• Meat seasonings
• Savoury seasoning systems
Sauces & Condiments
• Hot sauces
• Chilli sauces
• Pepper sauces
• Dips
• Marinades
• Spicy dressings
Meat & Savoury Products
• Processed meat products
• Sausages
• Meat marinades
• Ready-to-cook foods
• Savoury convenience foods
Natural Colour Applications
• Spicy food preparations
• Seasoning systems
• Food products requiring Capsicum-derived colour
Specifications
Capsaicin As per COA | Total Capsaicinoids As per COA | Dihydrocapsaicin As per HPLC Profile | Nordihydrocapsaicin As per HPLC Profile | ASTA Colour Value As per COA | Pungency / Scoville Value As per COA | Residual Solvent As per COA | HPLC
Packaging
STANDARD BULK
HDPE Drums
MOQ
10 kgs
QUALITY ASSURED
Consistent botanical ingredients
B2B SUPPLY
Bulk and professional requirements
GLOBAL EXPORT
Reliable international supply
PROFESSIONAL SUPPORT
Responsive formulation assistance