Oleoresins
Basil Oleoresin
Basil Oleoresin is a concentrated natural extract obtained from the leaves of Ocimum basilicum L. us...
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Thyme Oleoresin is a concentrated botanical extract obtained from the leaves and flowering tops of thyme (Thymus vulgaris L.). It contains characteristic volatile aromatic compounds, particularly Thymol, along with other natural constituents responsible for its warm, herbaceous and spicy aroma.
Bulk quantities and customized supply requirements are available for professional buyers.
Thyme Oleoresin is produced through extraction of thyme plant material using suitable extraction solvents, followed by solvent recovery and concentration.
It contains volatile aromatic constituents and other extractable botanical components. Thymol is the principal characteristic marker in thymol-type thyme extracts, while Carvacrol, p-Cymene and γ-Terpinene may also contribute to its chemical profile.
Thyme Oleoresin is used in food flavouring, seasoning blends, savoury formulations and selected botanical personal-care applications.
The composition varies according to botanical variety, geographical origin, plant part, chemotype and extraction method.
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